Because of the size of the ship, besides a small self-service café offering hot drinks, biscuits, cakes and snacks, there is only one restaurant that serves breakfast, lunch and evening meals. This is the Imaq, which is aptly named after the Inuit word for ‘sea’ as it has picture windows around three sides offering magnificent sea views.
Breakfast and lunch are both casual affairs, including the usual international fare plus a more Scandinavian style of menu that includes cold meats, smoked fish, yoghurts and cheeses. At breakfast, you can also order freshly cooked eggs or a variety of pancakes.
The set dinner menu offers a choice of starters, which can be ordered earlier in the day. Alternatively, passengers can substitute the main course for a pasta dish.