Rotterdam cruise ship offers an excellent choice of dining experiences in five different restaurants, all with impeccable standards of service. The La Fontaine is the largest dining room on the ship, with an elegantly curving mezzanine floor. The five-course menu offers a wide choice of continental cuisines and vegetarian or low-carb dishes.
The Pinnacle Grill offers reservation-only dining, featuring a continental style steakhouse menu. For one night per cruise, the Pinnacle is transformed into the ‘Taste of De Librije’, which showcases the Michelin Star cuisine of Dutch chef, Jonnie Boer.
The Lido Restaurant is a place to relax for any meal of the day, with a menu featuring a variety of dishes cooked to order. In the evenings it becomes a bistro that includes a self-service stand. One section of the Lido transforms into the Caneletto Restaurant, the ideal setting for an intimate evening with discreet personal service and an Italian menu featuring a chef’s selection of delicious antipasti.